The sorting table wine dinner
An exceptional night of fine dining awaits you!
November 21 • 6 pm
Bistro Bella Vita invites you to enjoy a sumptuous four-course dinner, complete with amuse-bouche, inspired by the best of French and Italian cuisine. Our Advanced Sommelier, Tristan Walczewski, has hand-picked the perfect wines to pair with each dish. And, at the end of the meal, you’ll have the opportunity to purchase the wines you loved. Don’t miss this delectable experience!
TASTING MENU & WINE PAIRINGS
Tickets: $125 per person; wine pairing and gratuity included.
pain de mais • onion marmalade • pear butter
Wine pairing: Brut Champagne, Denis Chaput, Aube, France, NV
duck confit • egg • squash purée • pepita • red wine vinaigrette • mimolette
Wine pairing: Chenin Blanc, Domaine Guilloterie, Saumur, France
brown butter • mushroom • chèvre • yeast • herb
Wine pairing: ‘San Lorenzo’ Chianti Gran Selezione, Castello di Ama, Tuscany, Italy
squash • sauce Provençal
Wine pairing: Pecorino, Azienda Agricola Tiberio, Abruzzo, Italy
banana cream • maple caramel
Wine pairing: Pineau des Charentes, Vallein Tercinier, Gascony, France
Retail wines available for purchase at the conclusion of the meal!
our cuisine experts
Advanced Sommelier & Beverage Director
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